About TOP THAI

We strive to create a “Homemade Cooking Style” 

and use the freshest ingredients available to create the unique Thai taste.

We aims to bring out all the five major tastes: 

sweet, sour, salty, bitter and spicy together harmoniouslyin a meal.

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We believe that Thai cuisine is adaptable, innovative and dynamic. 

Our menu blends all of these tastes together serving some dishes

that are a marriage of all the tastes.

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These five flavors are achieved by combining various sauces, pastes, herbs, & spices. 

Also we are the first Thai food spot to combine with the “HALAL” style into Thai cuisine. 

It is our aim to convey the authentic and original flavorform Thailand to you.

We present the imagination,experimentation, and knowledge from, with constant tasting.

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“Top Thai” is one of real Thai food restaurant

in New York City that you won’t miss it

and you will addicted to.

Supachai Voradirek

EXECUTIVE CHEF

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